Dinner Menu
RAW
SEASONAL OYSTERS
lemongrass mignonette, oyster crackers (6 pieces) GF
$21
SMALL PLATES
GRILLED WATERMELON & ARUGULA SALAD
humboldt fog goat cheese, red wine onions, vin cotto GF
$17
ASH ROASTED BEETS
charred cara cara orange, avocado, pistachio crumble V, VGN, GF
$14
HEIRLOOM TOMATO & BURRATA TOAST
grilled focaccia, basil, sicilian olive oil V
$17
MAINE STEAMERS
lemon, melted butter GF
$21
GRILLED SPANISH OCTOPUS
piquillo peppers, potato confit, chorizo crumble, su tinta vinaigrette GF
$22
KOREAN BBQ SHORT RIB WRAPS
butter lettuce, cucumber, sticky rice, spicy miso sauce
$22
MAINS FROM THE WOOD GRILL
LION'S MANE MUSHROOM STEAK
savory corn relish, okinawa purple potato puree, charred herb chimichurri GF, V, VGN
$28
COPPER CREEK NY STRIP STEAK
4 peppercorn - coffee rub, heirloom tomato panzanella, point reyes blue cheese GF*
$45
MAINS FROM THE WOOD OVEN
HEIRLOOM CHICKEN "ALA MATTONE"
spinach, corn pudding, potato gratin, diavola sauce GF
$32
HUDSON VALLEY STEELHEAD SALMON
rhubarb & spring onion crust, english peas, baby corn, chanterelles, ramp pureé, garlic mash GF
$33
SHORT RIB RAGU "AL FORNO"
cavatelli pasta, pecorino, ricotta salata
$30
SIDES
SAUTÉ BROCCOLI RABE
garlic, chili GF, V, VGN
$12
POTATO REGGIANO-PARMIGIANO GRATIN
GF
$10
KENNEBEC FRENCH FRIES
$8